Author Archives: Tyler Olson

El Palto – Peru
Sognefjord Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 8 El Palto – Certified Organic Producer: Juan Marco “El Palto” Origin: Peru Roaster: Sognefjord Kaffibrenneri Cultivar:  Caturra / Typica / Catimor Process: Fully washed Altitude: 1300-1800 masl Taste Profile: Dark Caramel, Figs Roast Date: 15.11.2018 Sognefjord Kaffibrenneri Location: Sognefjord, Norway Established: 2017 Roaster: Diedrich IR-12 Social: #sognefjordkaffibrenneri #sognefjordcoffee Kjetil […]

Gatomboya AA – Kenya
Pala Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 7 Gatomboya AA Producer: Barichu Co-operative Society Origin: Kenya, Nyeri Roaster: Pala Kaffebrenneri Cultivar:  SL28 & SL34 Process: Fully washed Altitude: 1800 masl Taste Profile: Blackberry, raspberry, passion fruit, clean, fruity and juicy Roast Date: 15.11.2018 The Gatomboya washing station is located in Nyeri, an area in Kenya known […]

Julekaffe Økologisk – Ethiopia
Jacu

Specialty Coffee Advent Calendar – 2018 Dec 6 Julekaffe Økologisk (organic) Producer: Gedeb Beriti Origin: Etiopia Roaster: Jacu Cultivar:  Native Heirloom Process: Fully washed Harvest date: December – March Altitude: 2000 masl Taste Profile: Lemon, soft spices, floral and peach Roast Date: 15.11.2018 Jacu Social: @jacucoffeeroastery Location: Ålesund, Norway Established: 2011 Roaster: Giesen 15w Jacu Coffee Roastery […]

Finca El Salvador – Guatemala
Pala Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 5 Finca El Salvador Producer: Roger Hernandez Origin: Guatemala, Huehuetenango Roaster: Pala Kaffebrenneri Cultivar:  Caturra, Catuai, Paches and Bourbon Process: Fully washed Altitude: 1,550 – 1,750 masl Taste Profile: Chocolate, Caramel, dried fruits , juicy, smooth Roast Date: 15.11.2018 Pala Kaffebrenneri Location: Trondheim, Norway Established: 2018 Roaster: Diedrich IR-12 […]

Elida Estate – Panama
Langøra Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 4 Elida Estate Producer: Wilford Lamastus Origin: Alto Quiel, Boquete, Panama Roaster: Langøra Kaffebrenneri Cultivar:  Catuaí Process: Natural Altitude: 1670-1890 masl Taste Profile: Rich and fruity with the taste of strawberries, blueberries and dried fruit. Sweet and intense with long aftertaste Roast Date: 16.11.2018 For the last two years, […]

Moredococofe Farm – Ethiopia
Sognefjord Kaffibrenneri

Specialty Coffee Advent Calendar – 2018 Dec 3 Moredocofe – Certified Organic Producer: Moredocofe Origin: Guji, Ethiopia Roaster: Sognefjord Kaffibrenneri Cultivar:  Heirloom Process: Fully washed Altitude: 1600-1900 masl Taste Profile: Black tea, light citrus Roast Date: 15.11.2018 Sognefjord Kaffibrenneri Location: Sognefjord, Norway Established: 2017 Roaster: Diedrich IR-12 Social: #sognefjordkaffibrenneri #sognefjordcoffee Kjetil is the head roaster of Sognefjord kaffibrenneri, […]

Karimikui PB – Kenya
Langøra Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 2 Karimikui PB Producer: Karimikui Washing Station Origin: Kirinyaga, Kenya Roaster: Langøra Kaffebrenneri Cultivar:  SL28, SL34 Process: Fully washed Altitude: 1650 masl Taste Profile: Black currant, Honey, Sweet Lime Roast Date: 15.11.2018 Karimikui factory is part of the Rungeto Farmers Cooperative Society that also houses the renowned Kii factory. Rungeto […]

Gakuyu-ini – Kenya
Jacu

Specialty Coffee Advent Calendar – 2018 Dec 1 Gakuyu-ini Producer: Thirikwa Farmers Cooperative Society Origin: Gakuyu-ini, Kenya  Roaster: Jacu Cultivar:  SL28, SL34 Process: Fully washed Harvest date: December – March Altitude: 1700-1900 masl Taste Profile: Plum, peach, brown sugar and vanilla Roast Date: 15.11.2018 Jacu Social: @jacucoffeeroastery Location: Ålesund, Norway Established: 2011 Roaster: Giesen 15w Jacu Coffee Roastery […]

November 2018 – Fuglen Coffee Roasters

Fuglen Coffee Roasters Our small coffee roastery with focus on sourcing the highest quality, most unique & freshest coffee available for the season.We are buying as directly as possible from what we believe are the best coffee farmers around the world. We roast the beans lightly – Nordic style – to enhance all the distinct and […]