Specialty Coffee Advent Calendar – 2018 🎇 Dec 24 🎇 Esmeralda Geisha Producer: Hacienda La Esmeralda Origin: Boquete, Panama Roaster: KAFFA Cultivar: Geisha Process: Washed Harvest: January – April 2018 Altitude: 1600-1800 masl Taste Profile: Extremely floral and elegant coffee with flavors of black tea, jasmin and bergamot Roast Date: 03.12.18 At Hacienda La Esmeralda, […]
Specialty Coffee Advent Calendar – 2018 Dec 23 Kiawamururu Producer: Several smallholders farmers Origin: Nyeri, Kenya Roaster: Tim Wendelboe Cultivar: SL28, SL34, Ruiru 11 & Batian Process: Washed Altitude: 1600-1700 masl Taste Profile: Winey, black currants & flowers Roast Date: 28.11.208 Tim’s Notes This is one of my favourite Kenyan coffees. The coffees from Karogoto are […]
Specialty Coffee Advent Calendar – 2018 Dec 22 Kainamui AA lot #41 Producer: Kainamui – New Ngariama Farmers Cooperative Society Origin: Kirinyaga, Kenya Roaster: Supreme Roastworks Cultivar: SL28, SL34 Process: Washed Altitude: 1750 masl Taste Profile: Bright and flora, Rosehip, Black currant, Peach. Complex and Vibrant Roast Date: 28.11.208 The Kainamui washing station services 1800 smallholders, each […]
Specialty Coffee Advent Calendar – 2018 Dec 21 Sehe Collective natural #2 Producer: Several smallholders farmers, Sehe Washing Station Origin: Bukinyanana, Cibitoke, Burundi Roaster: Supreme Roastworks Cultivar: Bourbon Process: Natural Altitude: 2200 masl Taste Profile: Wild fruit, wild and forest beries, Milk chocolate, Jammy finish. Roast Date: 28.11.208 Sehe Washing Station is one of the […]
Specialty Coffee Advent Calendar – 2018 Dec 20 Manuel Vallecillo Producer: Manuel Vallecillo, Los Primos Origin: Santa Barbara, Honduras Roaster: Nord Brenneri Cultivar: Pacas (70%), Catuai (30%) Process: Washed Altitude: 1850 masl Taste Profile: A juice and complex coffee with aroma of yellow fruits. Flavors of plum, star fruit and floral honey. Roast Date: 29.11.18 […]
Specialty Coffee Advent Calendar – 2018 Dec 19 Caballero Geisha Producer: Marysabel Caballero & Moises Herrera Origin: Chinacla, La Paz, Honduras Roaster: Tim Wendelboe Cultivar: Geisha Process: Washed Altitude: 1500 masl Taste Profile: Tangerine, honey and papaya. Roast Date: 28.11.208 Last years Geisha lot from Marysabel and Moises was not as intense in flavour as it […]
Specialty Coffee Advent Calendar – 2018 Dec 18 La Orquidea Julekaffe Producer: La Orquidea Origin: Santa Barbara, honduras Roaster: Kaffa Cultivar: Pacas, Catuai Process: Washed Altitude: 1520-1610 masl Taste Profile: Balanced flavors of milk chocolate, almonds and clementines. Roast Date: 03.12.18 This year’s Christmas coffee is chosen from a very special farm, La Orquidea, located in Santa […]
Specialty Coffee Advent Calendar – 2018 Dec 17 Riakiberu Peaberry Producer: Riakiberu Coffee Factory Origin: Murang’a County, Kenya Roaster: Nord Brenneri Cultivar: Ruiru 11,SL 28, Batian Process: Washed Altitude: 1400 masl Taste Profile: Fresh and juicy coffee with taste of red current and blackberry. Aroma of cherry and rose hip jam. Roast Date: 28.11.18 Riakiberu […]
Specialty Coffee Advent Calendar – 2018 Dec 16 Alaka Organic Producer: METAD Agricultural Development Origin: Guji, Ethiopia Roaster: Coffee Collective Cultivar: Ethiopian heirloom Process: Washed Altitude: 2000-2200 masl Harvest: November – December Taste Profile: Balanced, creamy body with finely attuned acidity. Peach, orange and bergamot in the aroma. Organic. Roast Date: 21.11.18 The washing station […]
Specialty Coffee Advent Calendar – 2018 Dec 15 Coctel Tropical Producer: 5 small scale producers in Narino Origin: Narino, Colombia Roaster: Koppi Cultivar: Caturra, Colombia, Typica, Castilla Process: Washed Taste Profile: Pineapple, Papaya, Tropical Roast Date: 21.11.18 Coctel Tropical is from Narino, Colombia. The average coffee farm is 0,7 hectare in Narino. This is very […]
