Category Archives: Coffee Advent Calendar 2018

Herbazu – Costa Rica
La Cabra

Specialty Coffee Advent Calendar – 2018 Dec 14 Herbazu Producer: Herbazu Origin: Tarrazu, Costa Rica Roaster: La Cabra Cultivar: SL28 Process: White Honey Altitude: 1900 masl Harvest Date: March 2018 Taste Profile: Black Currant, Lemon and Hazelnut Roast Date: 19.11.18 We first visited the Herbazu mill in March 2015, during the same trip where we filmed our ‘Brightness’ […]

Las Lajas – Costa Rica
Per Nordby

Specialty Coffee Advent Calendar – 2018 Dec 13 Las Lajas Producer: Farm and Micro-mill Las Lajas, producer Oscar ChacĂłn Solano Origin: Costa Rica Roaster: Per Nordby Cultivar: Caturra, Catuai Process: Semi Washed Altitude: 1300-1700 masl Harvest: April 2018 Taste Profile: Bread syrup, green apple, long aftertaste Roast Date: 20.11.18 Per Nordby Location: Gothenburg, Sweden Established: […]

Uraga Samii – Ethiopia
Koppi

Specialty Coffee Advent Calendar – 2018 Dec 12 Uraga Samii Producer: 3000 small holder farmers Origin: Guji, Oromia, Ethiopia Roaster: Koppi Cultivar: Ethiopian Heirlom Process: Wet fermented, washed and dried under shade on raised beds. Taste Profile: Papaya, cherry candy, lemon verbena Roast Date: 21.11.18 The washing station is owned by Israel Degfa and is […]

Kamwangi – Kenya
Per Nordby

Specialty Coffee Advent Calendar – 2018 Dec 11 Kamwangi Producer: Kamwangi Coffee Washing Factory (Manager Edwin Gichuki) Origin: Kenya Roaster: Per Nordby Cultivar: SL28 & SL34 Process: Washed Altitude: 1600-1800 masl Harvest: February 2018 Taste Profile: Red currant, lime, grapefruit, creamy apricot Roast Date: 20.11.18 Per Nordby Location: Gothenburg, Sweden Established: 2013 Roaster: Loring falcon […]

Halo Beriti Natural – Ethiopia
Coffee Collective

Specialty Coffee Advent Calendar – 2018 Dec 10 Halo Beriti Natural – Organic Producer: METAD Agricultural Development Origin: Yirgacheffe, Chelchele, Ethiopia Roaster: Coffee Collective Cultivar:  natural Ethiopian heirloom Process: Natural Altitude: 1900-2400 masl Harvest: November – December Taste Profile: Complex, sweet and creamy coffee with medium acidity. Aromas of peach, bergamot, strawberry and pineapple. Organic. […]

Granitos – Costa Rica
La Cabra

Specialty Coffee Advent Calendar – 2018 Dec 9 Granitos Producer: Calderon Family Origin: Tarrazu, Costra Rica Roaster: La Cabra Cultivar:  Geisha Process: White Honey Altitude: 1600-2100 masl Harvest: March 2018 Taste Profile: Jasmine, Grapefruit and Apricot. Roast Date: 20.11.18 To the right is a picture of Omar Calderon and his daughter Diana.  Omar, his wife […]

El Palto – Peru
Sognefjord Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 8 El Palto – Certified Organic Producer: Juan Marco “El Palto” Origin: Peru Roaster: Sognefjord Kaffibrenneri Cultivar:  Caturra / Typica / Catimor Process: Fully washed Altitude: 1300-1800 masl Taste Profile: Dark Caramel, Figs Roast Date: 15.11.2018 Sognefjord Kaffibrenneri Location: Sognefjord, Norway Established: 2017 Roaster: Diedrich IR-12 Social: #sognefjordkaffibrenneri #sognefjordcoffee Kjetil […]

Gatomboya AA – Kenya
Pala Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 7 Gatomboya AA Producer: Barichu Co-operative Society Origin: Kenya, Nyeri Roaster: Pala Kaffebrenneri Cultivar:  SL28 & SL34 Process: Fully washed Altitude: 1800 masl Taste Profile: Blackberry, raspberry, passion fruit, clean, fruity and juicy Roast Date: 15.11.2018 The Gatomboya washing station is located in Nyeri, an area in Kenya known […]

Julekaffe Økologisk – Ethiopia
Jacu

Specialty Coffee Advent Calendar – 2018 Dec 6 Julekaffe Økologisk (organic) Producer: Gedeb Beriti Origin: Etiopia Roaster: Jacu Cultivar:  Native Heirloom Process: Fully washed Harvest date: December – March Altitude: 2000 masl Taste Profile: Lemon, soft spices, floral and peach Roast Date: 15.11.2018 Jacu Social: @jacucoffeeroastery Location: Ålesund, Norway Established: 2011 Roaster: Giesen 15w Jacu Coffee Roastery […]

Finca El Salvador – Guatemala
Pala Kaffebrenneri

Specialty Coffee Advent Calendar – 2018 Dec 5 Finca El Salvador Producer: Roger Hernandez Origin: Guatemala, Huehuetenango Roaster: Pala Kaffebrenneri Cultivar:  Caturra, Catuai, Paches and Bourbon Process: Fully washed Altitude: 1,550 – 1,750 masl Taste Profile: Chocolate, Caramel, dried fruits , juicy, smooth Roast Date: 15.11.2018 Pala Kaffebrenneri Location: Trondheim, Norway Established: 2018 Roaster: Diedrich IR-12 […]