It’s December 19th, and in today’s tube you’ll find a herbal and fruity Colombia from Supreme Roastworks. ☕️ Coffee Name: Miller Bustos/El MiradorTaste Profile: Herbal and fruity. Nectarine, red fruit and brown sugar. Sweet and mellow Origin: Huila, Colombia Producer: Miller BustosVariety: Pink Bourbon Process: HoneyHarvest date: May 2023Altitude: 1500 masl Miller Bustos Miller Bustos, the proud owner of […]
Coffee Name: Ouroboro NSXTaste Profile: Anise, Cotton candy, Red grapeOrigin: KenyaProducer: Coffea Circulor Kenya EstatesVariety: BatianProcess: Natural, Slow dried in cherryHarvest date: July 2023-06Altitude: 1,500 masl Aeropress recommendations This formula renders a sweet, bold and tactile result. Find more brew methods here. Buy your favorites from the calendar
We hope you’re having a wonderful weekend! It’s December 17th and that means you get a geisha roasted by Jacu! Enjoy! Coffee Name: El RomerilloTaste Profile: herbs, tea, yellow plumOrigin: San Ignacio, Cajamarca , PeruProducer: Miguel Agurto og Arcelia ClementeVariety: GeishaProcess: WashedHarvest date: Spring 2023Altitude: 1700 m.o.h. Roast Date: 16 Nov. 2023 El Romerillo is […]
17th of December brings a floral Kenya from Tim Wendelboe. 🌼☕️ Coffee Name: KaringaFlavour notes: Floral, blackcurrants & rose hipsProducer: Several smallholder farmersHarvest: December 2022Origin: Kiambu, KenyaProcess: WashedCultivar: SL28 & SL34 Roast Date: 16 Nov. 2023 “This coffee is grown at around 1900 masl in Kiambu where the climate is cool and makes the coffee […]
It’s December 15th, and we have a bright and clean coffee for you from Swerl. Coffee Name: Manuel VallecilloTaste Profile: Very bright and clean with notes of yellow plum and kiwi. Winey with raspberry sweetness, and an umami complexity. Origin: El Ocotillo, Santa Barbara, HondurasProducer: Manuel Vallecillo at Finca Los PrimosVariety: PacasProcess: WashedHarvest date: 2022/2023Altitude: 1800 […]
Whaat, we’re more than halfway through the advent already! We hope you’re enjoying the coffee so far. It’s December 14th, and we have Langøra Kaffebrenneri’s El Encanto for you. ☕️ Coffee Name: El EncantoTaste Profile: Round, with nice sweet red fruit. Some florals and notes of red apple, pomegranate, sweet strawberries, and dark chocolate.Origin: Bolivar, […]
Today you’ll get to sip on a lovely geisha roasted by Coffea Circulor. ☕️ Coffee Name: Chevas Geisha/58 WXTaste Profile: Apricot, Green tea, LemonOrigin: PanamaProducer: Chevas Coffee Estate – José Luis ChevasVariety: GeishaProcess: WashedHarvest date: July 2023Altitude: 1,500 masl Roast Date: 19 Nov. 2023 EXTRACTION RECOMMENDATIONS Our World Brewers Cup recipe, One (1:1:1), for Hario V60-01/02 […]
Muttley & Jack’s Coffee Roasters are back for Dec 12th, with a balanced Panama. 🇸🇪 Name of Coffee: Bonita SpringsTaste Profile: Balanced, soft and creamy with notes of blackberry, apricot and peach.Origin: Boquete, PanamaProducer: Arturo & Olmeda Miró – Finca Bonita SpringsVariety: CaturraProcess: NaturalHarvest: March 2023Altitude: 1300 masl Roast Date: 8 Nov. 2023 Finca Bonita […]
It’s December 11th. 🎄 Do you feel the “Julestemning” (translates to Christmas spirit) yet? Today we have a coffee for you from Slöinge Kafferosteri. Enjoy! Coffee Name: Grevil SabillonVarietal: ParainemaRegion: Santa Barbara, Las Flores, HondurasProducer/Farm: Grevil Sabillon / El PlanProcess: WashedAltitude: 1350 masl “Grevil’s father was one of the first to found the coffee culture […]
For December 10th, we have another coffee for you roasted by Love Coffee. 🤩 Coffee Name: La EsperanzaTaste Profile: Orange, Apple, Lemongrass, AlmondOrigin: Nariño, ColombiaVariety: ColombiaProducer: Ezepuiel Gómez Variety: ColombiaProcess: WashedHarvest date: June 2023Altitude: 1950 meters Water temperature92-95cAmount of coffee6-7g per decilitre of water La Esperanza Ezequiel Gómez is a second-generation coffee producer and has […]
