Specialty Coffee Advent Calendar
Dec 20, 2017
Tre bønner til Askepott
The coffee itself is a really gorgeous Honduran coffee from the Intibuca region grown by Magdaleno Rodriguez. It is intense, complex and rich with tasting notes of marzipan, roasted almonds, caramel and chocolate. The perfect thing to get you through the holiday season.
We wanted to have a little fun when we found the perfect coffee to share with you for our first ever Christmas coffee. Thats why we decided to name it after our favourite Norwegian Christmas tradition: The classic film that is shown on the morning of the 24th of December on NRK
Talor & Jorgen
Talor and Jørgen met in 2015 at the launch of Jørgens largest project; Steam Kaffebar in Østbanehallen. They immediately knew that they shared the same principles: working hard, being honest, practicing kindness and creating supremely high quality produce.
Originally thrown together for a separate project, the initial collaboration blossomed into an amazing partnership and the concept for a specialty coffee roastery without the attitude was born.