A. Morin Nicaragua Nicalizo 70%
Crafted from cocoa beans grown in the mountainous northern region of Nicaragua, this dark chocolate has a unique flavor profile. The initial taste is characterized by fruity and floral notes, followed by rich, nutty and woody undertones, with a subtle hint of almond.
Flavour notes: dark fruit, sultanas with herbal, woody notes.
Ingredients: cocoa beans, cane sugar, cocoa butter, emulsifier: sunflower lecithin.
May contain traces of milk, nuts, peanuts and sesame.
Bar Size: 100g
Only 3 left in stock
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