Coffea Circulor – Bolivia, Espresso – 250g

Coffea Circulor - Bolivia, Espresso - 250g

Coffea Circulor – Bolivia, Espresso – 250g

210 NOK

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Product details

Fudge, Milk chocolate, Orange

Origin: Bolivia, Franz Tamayo, Aten
Producer: Roberto Mendoza Ayaviri
Variety: Caturra
Process: Washed
Harvest date: 2024
Altitude: 1,450-1,550 masl

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