Meet the Roaster: The First Taste of 2.0 April Coffee Roastery Coffee Name: FAZENDA DE CRUZEIRO – NATURAL PROCESSED CATUÇAITaste Profile: COCOA, RED GRAPES & ALMONDSOrigin: BrazilProducer: Ivan Junqueira RibeiroVariety: Catucai Process: Natural Harvest date: may – august 2022Altitude: 920m – 1160m Coffee Name: KARIRU FACTORY – WASHED SL-34 & SL-28 (AA)Taste Profile: RED APPLE, WHITE GRAPE & GOOSEBERRY Origin: Kenya, KirinyagaProducer: […]
Prolog Coffee Roasters Location: Copenhagen, Denmark Established: 2016 Roaster: Loring Social: @prologcoffeebar We are caring craftsmen on a constant chase for our next coffee high, and balance commitment and curiosity to get there. There is no great cup of coffee without a great beginning. This is why we have committed ourselves to work only with […]
Lippe LIPPE is a small coffee roastery focusing on the raw product, roasting process and knowledge. LIPPE is developed by Pia and Alexander von der Lippe who both have backgrounds in chemistry and biology. By understanding the basic biological and chemical processes from coffee cherry to roasted coffee, LIPPE is able to offer an excellent […]
