Tag Archives: Caturra

Oct 2015 – Jacu

jacu coffee

Kenya Gatubu Origin: Murang’a County, Muguru location of Kangema Division near Kangema town, Kenya Producer: Iyego Farmers’ Co-operative society Factory: Gatubu Coffee Factory Cultivar: SL 28 SL 34 – 97% and Ruiru 11- 3% Soil Type: Volcanic Red Altitude: 1,600 masl Harvest Method: Selective Hand Picked Harvest Season: Oct 2014 – Dec 2015 Process: Fully […]

Sept 2015 – Coffee Collective

Filter Beans Karagoto Origin: Nyeri, Kenya Producer: Cooperative Cultivar: SL28 and SL34 Altitude: 1,800 MASL Harvest Season: November – January Process: Washed. Dried on raised beds Taste Profile: Lively acidity and lots of sweetness. Aromas of tropical fruits like pineapple and mango. In the middle of Kenya, between Mount Kenya and Aberdare, lies one of […]

March 2015 – Kaffa

Kaffa

Filterkaffe Masha Origin: Kayanza, Burundi Producer: Pierre Claver Nyakanga (manager) Webcor (owner) Cultivar: Bourbon Altitude: 1632 masl Harvest date: February – April 2014 Process: Washed (Klassisk VĂĄtforedling) Taste Profile: Intense, tropical fruit, Chocolate Masha ble kjøpt av Webcor  i 2010, det første ĂĄret myndighetene i Burundi ĂĄpnet for privat eide foredlingsstasjoner. Utviklingen har vært enorm siden, Masha var blandt vinnerene da Cup […]

February 2015 – Da Matteo

2015-02-Da-Matteo

da Matteo – Winner of the 2014 Nordic Roaster Competition! Filter Marciel Santacruz Origin: Nariño, Columbia Producer: Marciel Satacruz Cultivar: Caturra Altitude: 2200 masl Harvest: August 2014 Process: Hand picked, manually pulped, washed, dried on patios for 15 days, moved several times per day. The cup: Fresh, fruity, creamy. This is a lot of coffee […]