wilfa svart pour over wspo yellow
wilfa svart pour over wspo yellow illustration
wilfa svart pour over wspo top view
wilfa svart pour over wspo in use
wilfa svart pour over wspo yellow
wilfa svart pour over wspo yellow illustration
wilfa svart pour over wspo top view
wilfa svart pour over wspo in use

Wilfa Svart Pour Over

(1 customer review)

495,00 NOK

The Wilfa Svart Pour Over is a great brewer which is robust and easy to brew with. The brewer allows you to adjust the flow of coffee out of the filter, making it simple to regulate brewing times.

Don’t forget filters! The Wilfa Svart Pour Over uses the Filtropa Size 2 filters.

In stock

🚚💨 Daily shipping from Sarpsborg, Norway
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Description

 

Wilfa BLACK Pour Over is a manual drip coffee brewer that makes it possible to make the perfect cup of pour over coffee.
Simple Brew Guide
  1. Put coffee in the filter (6g coffee for every 100g water used)
  2. Close Flow Control * before starting.
  3. Put Wilfa BLACK Pour Over on a coffee cup.
  4. Put a filter in Wilfa BLACK Pour Over.
  5. Pour the coffee into the filter.
  6. First, pour some freshly boiled water (92ºC-96 ºC) over the dry coffee in the filter, making sure you cover everything. Wait until the coffee has absorbed all the water. Fresh coffee will swell and «bloom».
  7. Open Flow Control to the correct position.
  8. Then pour in the remaining water in a circular motion.
  9. Brewing time 3-5 minutes.
  10. Your coffee is ready, enjoy!
* With Flow Control you can adjust the extraction time which makes it easy for you to brew good coffee, every time.
Wilfa Black Pour Over is made of light and durable material and can easily be taken on a trip.
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Wilfa SVART Pour Over er en manuell dryppkaffe som gjør det mulig å lage den perfekte koppen med svart kaffe.

Hvordan lage Pour Over kaffe? Det er enkelt, slik gjør du:

  1. Putt kaffe i filteret
  2. Lukk Flow Control* før du starter.
  3. Sett Wilfa SVART Pour Over på en kaffekopp.
  4. Legg et filter i Wilfa SVART Pour Over.
  5. Hell kaffen i filteret.
  6. Hell først litt nykokt vann (92ºC-96 ºC) over den tørre kaffen i filteret, og pass på at du dekker alt. Vent til kaffen har absorbert alt vannet. Fersk kaffe vil svelle og «blomstre».
  7.  Åpne Flow Control til riktig posisjon.
  8. Hell deretter i det resterende vannet med sirkelbevegelser.
  9. Bryggetid 3-5 minutter.
  10. Kaffen din er klar, nyt!

*Med Flow Control kan du justere ekstraheringstiden som gjør det enkelt for deg å brygge god kaffe, hver gang.

Wilfa Svart Pour Over er lagd av lett og holdbart materiale og kan enkelt tas med på tur.

 

Brew Method

Filter Brew, Full Immersion, Manuel, Pour Over
Brand

1 review for Wilfa Svart Pour Over

  1. Ole Kristian Valle –

    Jeg hadde litt problemer med at det tok for lang tid til å renne igjennom filteret, men fikk en ide etter jeg så en video hvor James Hoffman anbefalte å fylle vannet på først, og så kaffen i. Tror det var i forbindelse med en annen immersion dripper. Dette fungerer helt fint.

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