Timemore C5 ESP Manual Espresso Grinder with Foldable Handle
Product details
A compact all-metal hand grinder built for espresso and every manual brew method. The C5 ESP uses Timemore’s 7th-generation 42mm S2C-042-III conical burrs with fine 15 micron (0.015mm) steps per click, which is half the step size of the standard C5, giving you the precision needed to dial in espresso as well as pour-over, French press, and cold brew. The foldable handle tucks against the body for travel.
- Burrs: 42mm S2C-042-III stainless steel conical (7th generation)
- Adjustment: 15 micron (0.015mm) per click, espresso-capable
- Body: All-metal CNC build with anti-slip textured grip
- Handle: Foldable, sits flush against the body
- Capacity: Around 25 to 30g of beans per grind
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Overview
The Timemore Chestnut C5 ESP is a 2025-generation manual coffee grinder designed to handle the full range of brewing, from espresso through to cold brew. It sits at the precise end of the C5 family: the ESP designation means a finer adjustment mechanism of 15 microns (0.015mm) per click, compared with roughly 31 microns on the standard C5. That finer pitch is what makes confident espresso dialing possible by hand, while the same grinder still opens up coarse enough for French press.
Burrs and grind quality
At the core are Timemore’s 7th-generation S2C-042-III conical burrs in a 42mm diameter, larger than many manual grinders and even some electric models. The seven-angle geometry uses a cut-before-grind action with extended cutting edges, which speeds up grinding and tightens particle distribution. A double-bearing central axis keeps the burr aligned during grinding, which is a large part of what keeps the grind consistent shot to shot.
Build and handling
The body is a one-piece CNC-machined all-metal construction with a grooved, diamond-pattern texture for a secure grip, so it stays steady and comfortable through the higher resistance of fine espresso grinding. The handle folds against the body, which makes the grinder more compact for travel and helps it sit balanced on a counter. The handle itself runs on bearings with a rubber stop to avoid metal-on-metal contact.
Cleaning
The grinder uses a drop-out burr design. Unscrew the catch cup, remove the handle, and the internal burr assembly detaches for cleaning with a dry brush. It should not be washed with water; brush it clean and dry after use to protect the burrs and bearings.
Specifications
| Burr set | S2C-042-III stainless steel conical, 42mm, 7th generation |
|---|---|
| Adjustment | 15 micron (0.015mm) per click; 10 macro and 50 micro steps |
| Body | All-metal CNC machined, anti-slip textured grip |
| Handle | Foldable / retractable, bearing-mounted |
| Capacity | Around 25 to 30g of beans |
| Brew methods | Espresso, pour-over, French press, cold brew |
What’s in the box
- C5 ESP grinder body
- Foldable handle
- Catch cup
- Cleaning brush
- User manual
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