Fjåk 50 % Milk Madagascar craft chocolate bar

Enjoy the harmonious blend of citrus and cherry notes, followed by a lingering caramel finish.

We take pride in our 100% certified organic cocoa beans, sourced from Åkesson’s plantation in the scenic Sambirano Valley of North-West Madagascar. The Ambolikapiky Plantation is an integral part of Bertil Åkesson’s extensive 2000-hectare Bejofo Estate.

Weight: 69 g
Ingredients: CACAO BEANS*, UNREFINED CANE SUGAR*, DRY MILK* & CACAO BUTTER* (*ORGANIC)

Cocoa beans: Åkesons Befojo Estate, Sambirano Valley, Ambanja, Madagascar.

More info: Gluten free. May contain traces of nuts, gluten and dairy.