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Product details
Cup 1 (for 1 cup) 100 filters
Cup 4 (for 2-4cups) 100 filters
Cafec is a Japanese company specializing in coffee brewing equipment.
These new filter papers are designed specifically for light-roasted coffees. They brew slightly slower than a typical hario filter, increasing our extraction and intensity in the cup. The Cup 1 and Cup 4 filters are the same size as the 01 and 02 filters sizes produced by Hario.
Their high density means that even very fine particles are removed, leading to a very clean and juicy cup.
We have also found less paper taste in the final cup.
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For Aroma & Clean Cup
– Thickness-1: Thickness 0.15 mm
– Density: High
– One-Side Crepe (No crepe on inside and crepe on outside)
There is no crepe texture on the inside of the filter paper, thus making the contact surface area small. Fine coffee powders attach within this small area, creating resistance for the water. By creating extra resistance, plenty of aromas are able to be extracted. Additionally, thanks to the outside crepe, the brewed coffee flows smoothly down the filter.
Because its paper density is high, almost all fine powder is removed perfectly. You can get a clean cup of coffee.
| Brand | Cafec |
|---|---|
| Size | Cup 1 (1-2 cups), Cup 4 (2-4 cups) |
| Filter Style | Cone |
5 reviews for Cafec Light Roast Paper Filter
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Quality Coffee Equipment
Just like how we carefully select coffee for our KaffeBox subscription, we choose the equipment for the Brewshop with the same commitment to quality. Our selections are designed to bring you satisfaction and durability, ensuring you can enjoy them for many years.
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Andreas Harestad (verified owner) –
They are good if used correctly. They have a very slow flow and is therefor good for when you want to prolong the extraction (for example for japanese ice coffee)
Thomas –
Very slow flow with these papers. Still trying to find a good technique to get the best out of them. Mostly brewing on a Kono dripper.
MICHAEL ALVAREZ (verified owner) –
Very high quality indeed, but the flow is sadly far too slow. I gave it several chances with different levels of grind coarseness, and finally gave up.
OLE (verified owner) –
Extra thick papers for a slower and more refined brew. this is the only paper i need👌🏻
Thomas Tisløv (verified owner) –
Excellent with light roast, washed coffees, but keep your naturals and anaerobics away from this filter.