Specialty Coffee Advent Calendar – 2022
Taste Profile: Mild acidity, medium chocolate body and smooth sweetness.
Origin: Yunnan, China
Producer: Various small farmholders
Process: Fully washed
Harvest date: March
Altitude: 1400 – 1600 masl
Roasted by: Sognefjord Kaffebrenneri
In Chinese culture, the peacock (KongQue) is believed to bring good fortune to the families whose land it inhabits. The KongQue coffee showcases the potential of the relatively novel coffee region of Yunnan, offering a unique and delicious taste that is uniform and balanced, with a strong sweetness, body, and acidity.