Origines Chocolate Makers Organic Dark Chocolate 70% Fleur de sel from the Arcachon basin

100 NOK

Origines Chocolate Makers skillfully combines the richness of organic 70% dark chocolate with the delicate Fleur de Sel from the Arcachon Basin in their latest creation. The Peruvian cocoa provides a deep and intense chocolate base, which is perfectly complemented by the subtle, crunchy sea salt crystals.

INGREDIENTS: Cocoa beans* (PERU), sugar*, cocoa butter*, Fleur de sel, emulsifier: sunflower lecithin*

*Organic products certified by FR-BIO-OJ

70% cocoa minimum

Origins of beans: non-EU

May contain traces of: egg, peanuts, gluten, milk and other nuts

WEIGHT: 75g

In stock

10% discount on chocolate when ordering any 5 bars

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Description

Origines Chocolate Makers specializes in small-scale, artisanal chocolate production, focusing on detailed roasting and taste-testing to perfect their products. They are committed to social and environmental responsibility, supporting sustainable cocoa projects in Colombia, Peru, and Liberia, and carefully choosing suppliers to minimize impact.

The company collaborates with local producers for ingredients and creatively uses cocoa bean husks in herbal teas and soaps. They continually work on packaging recyclability and sourcing from ethical suppliers. Origines’ “Bean to Bar” approach is about indulgence accessible to all chocolate lovers, emphasizing quality and sustainability.

Brand

Cacao Percentage

70-79%
Type

Dark Chocolate

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