Fjåk Brown Cheese Caramels & 45% Haiti Milk Chocolate

Dive into the creamy dream of our unique caramels, each one a testament to Norwegian culinary tradition. These caramels are not just any treat; they’re infused with the distinctive flavor of Norwegian brown cheese, adding a caramelized depth that’s both surprising and delightful. Wrapped in a luscious coat of our single-origin 45% Haitian milk chocolate, they offer a symphony of sweet, savory, and smooth notes. Lovingly hand-packed in boxes of eight, our brown cheese caramels are a heartfelt ode to chocolate craftsmanship.

Ingredients
Cocoa beans*, unrefined cane sugar*, cocoa butter*, cream*, inverted sugar, salt & vanilla*

Beans origin
Kokoa Kamilli, Tanzania